Delicious, nutritious, rich in proteins and Omega 3, this small fish found in large shoals is one of the most popular in Brazil. It has an easy open packaging, which does not require the use of an opener. In the kitchen, it goes well with any recipe and is great for changing the menu. Ideal for pasta, pies, sandwiches and salads.
INGREDIENTS:
Sardines, constitution liquid (in the juice itself), edible oil (genetically modified soy from Agrobacterium sp.), water and salt.