Ingredients Bilberry Tea 10 sachets
Bilberry (Pneumus boldus Molina) - leaves.
1.
Place a tea bag in a cup of tea. Fill with boiling water and leave to infuse for approximately 3 minutes, until it acquires color and flavor. Sweeten to taste.
Alert
Patients with liver or kidney disease should consult a doctor before consuming the product.
Do not consume continuously for more than four weeks.