Top Chocolate Coverage - Drops 1,010kg HARALD

Description

Harald 's Top Chocolate coating is ideal for producing sweets in bakeries, confectioneries, and buffets, meeting the high demand of these businesses more quickly, as it eliminates the need for tempering. It works perfectly for melting, dipping, and adding flavor and texture to your sweets. truffle cones , bathe truffles , chocolates, desserts and much more. Additional information. Product does not require tempering, as it is a coating. Store in a dry, ventilated place at room temperature up to 25°C. Packaged in drops. Contains 1.01 kg.